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Sodium nitrate

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
Properties

General

Name Sodium nitrate
Chemical formula NaNO3
Appearance White solid

Physical

Formula weight 85.0 amu
Melting point 580 K (307 °C)
Boiling point decomposes at 653 K (380 °C)
Density 2.3 ×103 k/m3
Crystal structure ?
Solubility 92 g in 100g water

Thermochemistry

ΔfH0liquid -452 k/mol
ΔfH0solid -468 k/mol
S0solid 117 /mol·K

Safety

Ingestion Very dangerous, possibly fatal.
Inhalation Similar to ingestion.
Skin May cause irritation.
Eyes May cause irritation.
More info Hazardous Chemical Database
SI units were used where possible. Unless otherwise stated, standard conditions were used.

Disclaimer and references

The chemical compound sodium nitrate, the nitrate of sodium with chemical formula NaNO3, is a preservative that prevents botulism. It also undergoes a series of chemical reactions in meat that impart a red color, making meat appear fresh even when it is not. It is only used in canned meat, not ground beef or steak. Sodium nitrate is not found in canned tuna or chicken because it would make them pink. However, it is found in canned salmon. In the stomach, sodium nitrate produces a harmful compound called nitrosamine. Nitrosamine causes cancer in lab rats. Some people suggest that children and pregnant women should avoid this chemical, but the FDA has taken no action to enforce this.




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This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Sodium nitrate".